Vin du Lac, Lake Chelan

Taste Washington! Recommended Wines.

Winemaker Larry Lehmbecker launched his "LEHM" label in 2005, for wines made exclusively with fruit from the Lake Chelan Valley. In 2010, WinePress Northwest honored Vin du Lac as "Northwest Winery of the Year." Lake Chelan is cultivating some truly premium fruit and it shows well in the “LEHM” wines. Lake Chelan is a beautiful vacation destination east of the Cascades, which has become a premium wine country destination. I've been fortunate to sample several different bottles of Vin du Lac wines this year, I look forward to enjoying more of Larry's superlative wines.

My first visit to Lake Chelan was in 2006. I stayed in a condo on the lake with a stunning view of the Cascade Mountains. It was also my first occasion to visit several Lake Chelan wineries. In April 2009 the Lake Chelan AVA became the 11th AVA in Washington. Located in the north-central part of the state around Lake Chelan, the area is a sub-appellation of the greater Columbia Valley AVA. Of the 24,040 acres within the AVA's boundaries, only 260 acres were planted with wine grapes as of 2009.

The Wines:

* Favorite LEHM 2010 Gewurztraminer. Very tasty. Retail price $19.99. See my review from earlier this year.

2010 Pinot Noir, light, peppery, good, just not very familiar with Pinot Noir. Vin du Lac/Michaela’s Vineyard, Lake Chelan (100%) ABV 13.1%, retail price $19.99. Recommended.

Wines listed here are the wines I liked and recommend. My favorite wines appealed to me because they expressed unique characteristics and quality, they are indicated by an “*” and are in italics.

Vin du Lac Winery

105 Highway 150

Chelan, WA 98816

Tasting Room open Thursday - Sunday 12 – 5pm.

Phone: 509-682-2882

With the addition of Chef Francis St. Dennis last year, the Vin du Lac Bistro has become a true full-service bistro, with light cuisine offered throughout the day and a full bistro dinner menu in the evenings.

Vin du Lac Bistro

Call 509-682-2882 for reservations.

Lunch 12 - 3pm

Dinner 5pm – 8pm, Thursday – Sunday.

www.vindulac.com

twitter: @VinduLac

Related Posts:

Lake Chelan AVA Location.

Review: Sho Chiku Bai, Unfiltered Sake

Last month in Seattle, I purchased a bottle of Nigori sake at Uwajimaya. Uwajimaya is one of the largest Asian grocery retailers in the Pacific Northwest. I’ve been visiting Uwajimaya for almost 40 years. When I was much younger, I’d buy model ship and plane kits, Japanese comic books (manga) and I never left without at least one steaming Humbow in hand. Today I buy the manga for my son; while I still enjoy the tasty steamed Humbows, now I never leave without at least one bottle of Sake in hand. Uwajimaya has a terrific selection of imported sake. This most recent visit, I left with a bottle of Sho Chiku Bai Nigori sake. Nigori sake is generally the sweetest of all sakes, with a fruity nose and a mild flavor, making a great drink to complement spicy foods or as a dessert wine. Typical sake is usually filtered to remove grain solids left behind after the fermentation process; however Nigori sake remains unfiltered, resulting in a cloudier beverage. Before serving, the bottle must

Spirit Review: Ole Smokey Tennessee Moonshine White Lightnin' @OleSmoky

Today I have crossed the line from wine to spirits. At 100 proof the Ole Smokey Tennessee Moonshine is definitely turning up the volume (ABV 50%). "Moonshine, white lightning, mountain dew, hooch, and Tennessee white whiskey are terms used to describe high-proof distilled spirits, generally produced illicitly...The word "moonshine" is believed to derive from the term "moonrakers" used for early English smugglers and the clandestine (i.e., by the light of the moon) nature of the operations of illegal Appalachian distillers who produced and distributed whiskey." Source Wikipedia My family is no stranger to Moonshine. That is, my great-grandfather and grandfather were not strangers. Evidently the family occasionally produced their own spirits on their Oregon ranch. My grandfather told me about his younger brother getting into his dads stash with predictable results. Grandmother also told me stories about midnight runs and secretive deliveries d

Col Solare Cabernet Sauvignon. The style has changed.

“There is something special going on at Col Solare." In mid-June 2022, I began working for Col Solare winery on the Red Mountain AVA in Washington state. The Red Mountain AVA and Col Solare are famous for stunning Cabernet Sauvignon. That I knew going in. We are not here to make more wine... We are here to showcase place. At the end of June 2022, Col Solare winemaker Darel Allwine retired. Darel had been winemaker since 2013. Prior, he had been Col Solare assistant winemaker for Marcus Notaro. Marcus had been Col Solare winemaker when the Red Mountain facility opened and was winemaker before we had our Red Mountain facility. On July 1, 2022, Col Solare assistant winemaker, Stephanie Cohen, was promoted to Col Solare winemaker. I was present for this change. It was the end of one chapter and the beginning of a new one. Col Solare is the third winery I have worked for. I chose well. Often, I am asked by Col Solare guests, as I was last week, “Tell me about Col Solare. Who are you

William Pollard Jr | aka: Wild 4 Washington Wine

Search This Blog